Classic Mango Salsa
Recipe - Price Rite Marketplace Corporate
Classic Mango Salsa
Prep Time15 Minutes
Servings6
0Calories102
Ingredients
1 Medium Jalapeno Pepper, stemmed, seeded and minced
2/3 cup Diced Red Bell Pepper
1/3 cup Diced Red Onion
2 tablespoons Chopped Fresh Cilantro
2 tablespoons Fresh Lime Juice
1 tablespoon Olive Oil
1/2 teaspoon Ground Cumin
1/2 teaspoon Kosher Salt
3 Large Ripe Mangos, peeled, pitted and diced ( or 6 cups frozen mango diced)
Directions
1. Stir together all ingredients in a medium bowl.
Nutritional Information
- 1 g Protein
- 21 g Carbohydrates
- 0 mg Cholesterol
- 160 mg Sodium
- 229 mg Potassium
- 3 g Fiber
15 minutes
Prep Time
0 minutes
Cook Time
6
Servings
102
Calories
Shop Ingredients
Makes 6 servings
Jalapeno Pepper, 1 ct, 4 oz
$0.50 avg/ea$0.12/oz
Orange Pepper, 1 ct, 8 oz
$2.00 avg/ea$3.99/lb
Red Onion
$0.81 avg/ea$1.29/lb
Organic Cilantro, 1 each
$1.49
Sicilia Original Lime Juice, 4 fl oz
$0.99$0.25/fl oz
Botticelli Cooking Extra Virgin Olive Oil, 67.6 fl oz
$24.99$0.37/fl oz
Badia Ground Cumin, 2 oz
$2.49$1.25/oz
Morton Salt, Plain, 26 Ounce
$1.69$0.07/oz
Fresh Mango, 1 each
$0.99
Nutritional Information
- 1 g Protein
- 21 g Carbohydrates
- 0 mg Cholesterol
- 160 mg Sodium
- 229 mg Potassium
- 3 g Fiber
Directions
1. Stir together all ingredients in a medium bowl.